As the weather turns brisk, let La Pergola seduce your senses with the season’s most fantastic flavors.

Our new winter menu is a Tuscan inspired celebration bursting with delicious, treasured recipes passed down from our families to your plate.

From homemade soups swirling with savory squash and wild mushrooms, to hearty salads topped with toasted, caramelized walnuts, pistachios and hazelnuts.

Our handcrafted pasta offerings are sensationally seasonal.

We’ll also be showcasing our traditional winter favorites like succulent fig-stuffed quail, drizzled with vin santo sauce, tender braised short ribs and our famed Osso Buco.

And, as always, at La Pergola every single meal is proudly prepared just for YOU, and we happily accommodate dietary restrictions and requests.

La Pergola family looks forward to welcoming yours!