A winter menu that will warm your soul!!!
There is nothing better than a delicious mushroom soup with warm and soft homemade focaccia bread.
A slow-cooked to perfection ossobuco with a silky, delicious polenta or our signature pici homemade pasta with wild boar sauce cooked in Chianti wine. And our homemade famous fig tart with hazelnut gelato.
From weekly specials to daily special or just requesting your own special, La Pergola welcomes you and your family and friends to come over and enjoy our winter menu!
Winter, a lingering season, is a time to gather golden moments embark upon a sentimental journey, and enjoy every idle hour.
– John Boswell