Make your Valentines’s Day celebration grand at La Pergola. Delight your senses- and your loved one with our very special Valentine’s offering!
A 3 Course Prix-Fixe menu of our signature specialties, $85 per person. Tax and gratuity are not included. We happily accommodate any dietary restrictions.
Thursday, February 14, 2019. 5:00pm-10:00pm.
The holiday season is in full swing at La Pergola. We are happily honing our treasured family recipes to delight your senses and please your palate with the freshest, most festive flavors in town!
And if you’re looking for the perfect place to host a holiday soiree, look no further! We pride ourselves in creating personalized parties catered to your specific needs. From intimate family gatherings to large groups, La Pergola is a spectacular spot to celebrate in delicious, stress-free style while leaving the preparation and presentation to our polished, professional staff.
We look forward to helping you and yours have the happiest of holiday festivities!
Cheers to a beautiful holiday season!
Open Christmas Eve – Monday, December 24, 2018.
12:00 pm to 12:00 am.
Open New Year’s Eve – Monday, December 31, 2018.
12:00 pm to 12:00 am.
“I love autumn, the one season of the year that God seemed to have put there just for the beauty of it.” Lee MaynardHere at La Pergola we celebrate the magic of autumn with the season’s most wonderful flavors:From homemade soups like ribollita and wild mushrooms, to hearty salads topped with toasted caramelized walnuts, pistachios, hazelnuts and chestnuts. We are showcasing the freshest offerings from local artisanal farmers.
Our handcrafted pasta collection is sensationally seasonal too!
From our heavenly beet gnocchi topped with honey toasted walnut and champagne sauce to our signature butternut squash ravioli with date sauce.The magic mushroom Alba truffles shaved over our homemade pappardelle will appear on our tables from mid October to mid December.From our signature slow braised in chianti wine bolognese sauce, short ribs, osso buco and wild boar… to whole fish like dover sole and branzino… to classic dishes like venetian calf’s liver, filet mignon, rack of lamb, grilled quail all will be part of the special weekly menu .* All our menu is carefully crafted and made from scratch to accommodate, vegetarian, vegan and dietary issues.Cheers to a beautiful season !
We look forward to welcoming you and your friends all summer long –
including July 4th. We will be open from 4:00 p.m. to 9:30 p.m.
Cheers to summer!!
Come and enjoy our Fall Feast!This fall let La Pergola seduce your senses with the season’s most wonderful flavors.Our new fall menu is a delicious homemade inspired celebration bursting with flavors that only this wonderful harvest season can offer.From homemade soups swirling with savory squash and wild mushrooms, to our hearty salads topped with toasted, caramelized walnuts, pistachios and hazelnuts.Our handcrafted pasta collection is sensationally seasonal too!From our heavenly beet fettuccini topped with slow cooked wild boar sauce, to our signature version of the classic Strisce alla Chiantigiana and delicious poached pear ravioli with pecorino romano cheese.Also our fabulous fall favorites like tender braised short ribs and our famed Osso Buco.Enjoy our specialty seasonal desserts like our delicious apple orchard tart and dried cranberry biscotti.And, as always, at La Pergola every single meal is proudly prepared just for YOU.So call to schedule your Fall Feast soon! Our family looks forward to welcoming yours!