Northern Italian Ristorante

dinner

Fall has arrived at La Pergola!

“Autumn carries more gold in its pocket than all the other Seasons” – Jim Bishop

The approach of autumn is heralded by an overabundance of cliché pumpkin spiced offerings, however, the season’s true glory radiates in all the other rich flavors it produces. Our fall menu makes the most of autumn’s ingredients, proudly showcasing them in delicious recipes passed down from our families to your plate. We are curating the most impressive offerings from local artisanal farmers, and here is sampling of just a few:

  • Homemade signature soups like ribollita, made with cannellini beans and savory kale, wild mushrooms, and butternut squash soup.
  • Try our hearty salads topped with toasted, caramelized walnuts, pistachios and chestnuts.
  • Our handcrafted pasta offerings are sensationally seasonal as well: From our divine homemade pastas like pappardelle topped with wild boar sauce, to our delightful tagliolini with white alba truffle.
  • We’ll also be showcasing our traditional fall favorites like succulent grilled quail with drizzled vinsanto and chestnut sauce, tender braised short ribs with homemade gnocchi, and our famed Osso Buco.
  • Just don’t forget to save room for our signature seasonal desserts like apple orchard tart, or poached pear, or our homemade cranberry and blueberry biscotti!As always, at La Pergola every single meal is proudly prepared just for YOU, and we happily accommodate dietary restrictions and requests.

So, call to reserve your Fall Feast soon. Our family looks forward to welcoming yours!
Cheers to Autumn!
Agron and Driola Kaloshi
Owner/Chef

 

Share

Happy Summer!

Nature’s ingredients are positively bursting with sun-ripened flavor during the summer, making it the most delicious time of the year!

At La Pergola, we celebrate summer with a sensational menu that highlights the best that the season has to offer. From the freshest farmer’s market fruits and vegetables to the most fabulous and tender meat and seafood.

Try one of our new homemade creations like black summer truffle over our fabulous homemade chianti wine stained pappardelle, black ink ravioli stuffed with lobster and covered with scrumptious crab or seafood lasagna.  They all have made it to the most wanted list.

And don’t forget to save some room for our spectacular summer deserts like cherry and fig tart with our new summer gelato flavors: strawberry and sea salt caramel gelato.

We look forward to sharing a wonderful dining experience with you and yours!

Cheers to Summer!

Agron & Driola

Share

Happy Father’s Day!


This Father’s Day treat the man in your life to a meal fit for a king at La Pergola!

We will be offering up a special a la carte menu filled with spectacular recipes sure to please any palate. Featuring artisan ingredients in everything from the most savory of meats to the most decadent of sweets. And, as always, we welcome any and all dietary restrictions or special requests.

Join us for a delicious Father’s Day celebration sure to delight dads of all ages! We look forward to honoring your fathers and treating your family like our own.

We’re open on Father’s Day, Sunday June 16 for lunch and dinner from 12:00pm to 9:00pm.

Happy Father’s Day!

Agron and Driola

Share

Happy Valentine’s Day!

Make your Valentines’s Day celebration grand at La Pergola. Delight your senses- and your loved one with our very special Valentine’s offering!

A 3 Course Prix-Fixe menu of our signature specialties, $85 per person. Tax and gratuity are not included. We happily accommodate any dietary restrictions.

Thursday, February 14, 2019. 5:00pm-10:00pm.

Share

Fall Has Arrived at La Pergola!

“I love autumn, the one season of the year that God seemed to have put there just for the beauty of it.” Lee Maynard 
Here at La Pergola we celebrate the magic of autumn with the season’s most wonderful flavors:
From homemade soups like ribollita and wild mushrooms, to hearty salads topped with toasted caramelized walnuts, pistachios, hazelnuts and chestnuts. We are showcasing the freshest offerings from local artisanal farmers.

Our handcrafted pasta collection is sensationally seasonal too!

From our heavenly beet gnocchi topped with honey toasted walnut and champagne sauce to our signature butternut squash ravioli with date sauce.

The magic mushroom Alba truffles shaved over our homemade pappardelle will appear on our tables from mid October to mid December.
From our signature slow braised in chianti wine bolognese sauce, short ribs, osso buco and wild boar… to whole fish like dover sole and branzino… to classic dishes like venetian calf’s liver, filet mignon, rack of lamb, grilled quail all will be part of the special weekly menu .
* All our menu is carefully crafted and made from scratch to accommodate, vegetarian, vegan and dietary issues.
Cheers to a beautiful season !
Share

Happy Easter!

Easter represents joy, rejuvenation and heralds the coming of spring!
Here at La Pergola, Easter is one of our most beloved holidays.Our celebration revolves around our treasured family recipes and Easter traditions.
From our homemade breads and pastas to artisan desserts, spring inspired soups, appetizers and – of course – our signature main entrees.
We delight in delighting your appetite!
We would love to prepare an Easter feast for you and yours.Join us for lunch or dinner and choose from our open menu or opt for our outstanding Easter Sunday specialties.

Happy Easter from our family to yours!
Share

Happy Valentine’s Day!

Celebrate Valentine’s Day at La Pergola, where love is always our secret ingredient.
Delight your senses with our 3 Course Prix Fixe Valentine’s Day menu that features our signature specialities – with an extra dash of inspiration from Cupid.
$85 per person (tax and gratuity excluded)
Please book early to ensure availability.
Happy Valentine’s Day!
Share

Ring in 2018 with a meal to remember!

Come celebrate New Year’s Eve with La Pergola!
Our Chef’s very special a la carte lunch menu will be served from 11:30 am to 4:00 pm on Sunday, December 31st.
Lunch will be followed by a spectacular Prix Fixe three-course dinner menu offered from 5:00 pm to 10:00 pm, at the cost of $100 per person (tax and gratuity are not included).
Here’s to a wonderful 2018!
La Pergola will also be open Monday, January 1st from 4:00 pm to 9:00 pm.
Happy New Year!!
Share

Celebrate the Holidays with Us!

As the winter winds swirl with the warmth of the holiday spirit, La Pergola invites you to step in from the cold to celebrate the sensational flavors of the season!
We’ve been bustling in the kitchen, utilizing the freshest local ingredients to perfect our favorite family recipes for your next visit.
And, to make sure your celebrations are as joyful and delicious as can be, we will be open on Christmas Eve for lunch from 11:30 a.m. to 4:00 p.m. and dinner from 5:00 p.m. to 10:00 p.m. Closed December 25th.
Merry Christmas and Happy New Year from our family to yours!
Share

Fall has arrived at La Pergola!

Come and enjoy our Fall Feast!
This fall let La Pergola seduce your senses with the season’s most wonderful flavors.
 
Our new fall menu is a delicious homemade inspired celebration bursting with flavors that only this wonderful harvest season can offer.
 
From homemade soups swirling with savory squash and wild mushrooms, to our hearty salads topped with toasted, caramelized walnuts, pistachios and hazelnuts.
 
Our handcrafted pasta collection is sensationally seasonal too!
From our heavenly beet fettuccini topped with slow cooked wild boar sauce, to our signature version of the classic Strisce alla Chiantigiana and delicious poached pear ravioli with pecorino romano cheese.
Also our fabulous fall favorites like tender braised short ribs and our famed Osso Buco.
 
Enjoy our specialty seasonal desserts like our delicious apple orchard tart and dried cranberry biscotti.
 
And, as always, at La Pergola every single meal is proudly prepared just for YOU.
 
So call to schedule your Fall Feast soon! Our family looks forward to welcoming yours!
Share
Reviews
Our Zagat review highlights: "An "extensive" menu of "enjoyable" classics "pleases" patrons of this Millburn Italian, but it may be "quiet sophistication" that is the primary draw..."
(read full review)
Diners' Choice Winner LaPergola is a proud Open Table's Diners' Choice Winner.
(read online reviews)
Convenient Parking

We invite you to take advantage of the new indoor parking garage directly across the street.

Recent News
A Delicious Gift
Wondering what to give to your friend or relative who has no need for "stuff"?

May we suggest a gift certificate to La Pergola for a fine dining experience?

Today's News!
Convenient Parking
We invite you to take advantage of the new indoor parking garage directly across the street.
Hours

Monday-Friday: 11:30am to 10pm
Saturday: 5pm to 11pm
Sunday: 4pm to 9pm
Saturdays & Sundays:
Open at lunchtime for private parties.

BYOB
Bring along your favorite bottles of wine or champagne, to enjoy as you relish our savory dishes!
Stay Connected

Join our mailing list!

Receive special events, additions to our menu and the latest news about our restaurant.
Email:
Recommend LaPergola
Share
Reviews
Our Zagat review highlights: "An "extensive" menu of "enjoyable" classics "pleases" patrons of this Millburn Italian, but it may be "quiet sophistication" that is the primary draw..."
(read full review)
Diners' Choice Winner LaPergola is a proud Open Table's Diners' Choice Winner.
(read online reviews)