La Pergola

Northern Italian Ristorante

Fall Has Arrived at La Pergola!

“I love autumn, the one season of the year that God seemed to have put there just for the beauty of it.” Lee Maynard 
Here at La Pergola we celebrate the magic of autumn with the season’s most wonderful flavors:
From homemade soups like ribollita and wild mushrooms, to hearty salads topped with toasted caramelized walnuts, pistachios, hazelnuts and chestnuts. We are showcasing the freshest offerings from local artisanal farmers.

Our handcrafted pasta collection is sensationally seasonal too!

From our heavenly beet gnocchi topped with honey toasted walnut and champagne sauce to our signature butternut squash ravioli with date sauce.

The magic mushroom Alba truffles shaved over our homemade pappardelle will appear on our tables from mid October to mid December.
From our signature slow braised in chianti wine bolognese sauce, short ribs, osso buco and wild boar… to whole fish like dover sole and branzino… to classic dishes like venetian calf’s liver, filet mignon, rack of lamb, grilled quail all will be part of the special weekly menu .
* All our menu is carefully crafted and made from scratch to accommodate, vegetarian, vegan and dietary issues.
Cheers to a beautiful season !
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Happy Summer!

As summer settles into it’s blazing glory, we invite you to celebrate the sun kissed sensational flavors of the season at La Pergola.
Our menu is bursting with the best of artisanal and local ingredients, like the zucchini flowers, heirloom tomato gazpacho and asparagus soup – all from the freshest of the farmer’s market.
We use the finest of fish like grilled sardines, octopus tartar, whole fish bronzino and dover sole.
Meat… our special filet mignon, rack of lamb, and poultry like grilled quail and duck a l’orange.
Enjoy our special desserts like cherry frangipane tart and blueberry biscotti.
Let us delight your senses with our vibrant take on the delightfully seductive tastes that make summer so sultry and so special.
We look forward to welcoming you and your friends all summer long –
including July 4th. We will be open from 4:00 p.m. to 9:30 p.m.

Cheers to summer!!

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Happy Mother’s Day!

Family pride is always on the menu at La Pergola!
Our treasured recipes have been passed down for generations. We delight in bringing them to your plate.
We honor the inspirational matriarchs in our lives with each and every meal that we serve. We would be honored to celebrate yours this Mother’s Day!
Let us pamper the wonderful women in your life with a special a la carte Mother’s Day menu offered Sunday, May 13th from 11:30am to 10:00pm.
 Please book early, our reservations fill up fast!
Cheers to the most beautiful person in our lives…Mothers!!!
Have a Happy Mother’s Day!
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Happy Easter!

Easter represents joy, rejuvenation and heralds the coming of spring!
Here at La Pergola, Easter is one of our most beloved holidays.Our celebration revolves around our treasured family recipes and Easter traditions.
From our homemade breads and pastas to artisan desserts, spring inspired soups, appetizers and – of course – our signature main entrees.
We delight in delighting your appetite!
We would love to prepare an Easter feast for you and yours.Join us for lunch or dinner and choose from our open menu or opt for our outstanding Easter Sunday specialties.

Happy Easter from our family to yours!
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Happy Valentine’s Day!

Celebrate Valentine’s Day at La Pergola, where love is always our secret ingredient.
Delight your senses with our 3 Course Prix Fixe Valentine’s Day menu that features our signature specialities – with an extra dash of inspiration from Cupid.
$85 per person (tax and gratuity excluded)
Please book early to ensure availability.
Happy Valentine’s Day!
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Ring in 2018 with a meal to remember!

Come celebrate New Year’s Eve with La Pergola!
Our Chef’s very special a la carte lunch menu will be served from 11:30 am to 4:00 pm on Sunday, December 31st.
Lunch will be followed by a spectacular Prix Fixe three-course dinner menu offered from 5:00 pm to 10:00 pm, at the cost of $100 per person (tax and gratuity are not included).
Here’s to a wonderful 2018!
La Pergola will also be open Monday, January 1st from 4:00 pm to 9:00 pm.
Happy New Year!!
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Celebrate the Holidays with Us!

As the winter winds swirl with the warmth of the holiday spirit, La Pergola invites you to step in from the cold to celebrate the sensational flavors of the season!
We’ve been bustling in the kitchen, utilizing the freshest local ingredients to perfect our favorite family recipes for your next visit.
And, to make sure your celebrations are as joyful and delicious as can be, we will be open on Christmas Eve for lunch from 11:30 a.m. to 4:00 p.m. and dinner from 5:00 p.m. to 10:00 p.m. Closed December 25th.
Merry Christmas and Happy New Year from our family to yours!
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Fall has arrived at La Pergola!

Come and enjoy our Fall Feast!
This fall let La Pergola seduce your senses with the season’s most wonderful flavors.
 
Our new fall menu is a delicious homemade inspired celebration bursting with flavors that only this wonderful harvest season can offer.
 
From homemade soups swirling with savory squash and wild mushrooms, to our hearty salads topped with toasted, caramelized walnuts, pistachios and hazelnuts.
 
Our handcrafted pasta collection is sensationally seasonal too!
From our heavenly beet fettuccini topped with slow cooked wild boar sauce, to our signature version of the classic Strisce alla Chiantigiana and delicious poached pear ravioli with pecorino romano cheese.
Also our fabulous fall favorites like tender braised short ribs and our famed Osso Buco.
 
Enjoy our specialty seasonal desserts like our delicious apple orchard tart and dried cranberry biscotti.
 
And, as always, at La Pergola every single meal is proudly prepared just for YOU.
 
So call to schedule your Fall Feast soon! Our family looks forward to welcoming yours!
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Come and enjoy our sensational summer menu!

Summer…The days grow long and languid under the golden sun. Nature is positively bursting with delicious flavors of the season.

At La Pergola we celebrate with the most delicious ingredients of summer with our sensational seasonal menu!

Come and join us for a spectacular array of summer specialties that include:

  • Artisan asparagus soup.
  • Antipasti with Prosciutto di San Daniele Riserva, melon and fresh burratta.
  • Frutti di mare salad with champagne dressing.
  • Homemade gnocchi with pistachio pesto.
  • Homemade pear ravioli with shaved pecorino toscano cheese.
  • Grilled quail served with fig risotto and vincotto.

And don’t forget to save room for our spectacular homemade desserts like cherry and fig tarts served with vanilla gelato.

We look forward to sharing a wonderful dining experience with you and yours!

Stay cool, eat well and be happy.

Cheers to summer !!

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Reviews

Our Zagat review highlights: "An "extensive" menu of "enjoyable" classics "pleases" patrons of this Millburn Italian, but it may be "quiet sophistication" that is the primary draw..."
(read full review)
Diners' Choice Winner LaPergola is a proud Open Table's Diners' Choice Winner.
(read online reviews)

Convenient Parking

We invite you to take advantage of the new indoor parking garage directly across the street.

Recent News

A Delicious Gift

Wondering what to give to your friend or relative who has no need for "stuff"?

May we suggest a gift certificate to La Pergola for a fine dining experience?

Today's News!

Convenient Parking

We invite you to take advantage of the new indoor parking garage directly across the street.

Hours

Monday-Friday: 11:30am to 10pm
Saturday: 5pm to 11pm
Sunday: 4pm to 9pm
Saturdays & Sundays:
Open at lunchtime for private parties.

BYOB

Bring along your favorite bottles of wine or champagne, to enjoy as you relish our savory dishes!

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Reviews

Our Zagat review highlights: "An "extensive" menu of "enjoyable" classics "pleases" patrons of this Millburn Italian, but it may be "quiet sophistication" that is the primary draw..."
(read full review)
Diners' Choice Winner LaPergola is a proud Open Table's Diners' Choice Winner.
(read online reviews)